A four-page typed document chronicling the history of the Ansonborough property from 1696 with Isaac Mazyck's Propietary Grant through the segmentation of the property beginning in 1759 through a purchase in 1904. The development of the various streets in the Ansonborough area and the building of houses is also discussed.
Provided on the front of this two-sided typed document is information regarding the property at the East end of Calhoun Street, known as Gadsden's Wharf. The land ownership is traced back to 1696 under Issac Mazyck. Land development beginning in 1746 under Captain George Anson is also discussed, including the construction of a canal and wharf in Charleston. Changes in street names since the city's early days are also mentioned. A small piece of paper taped to the back reads: "Kindness of: Mr. Gedney M. Howe."
This one-page typed document provides information regarding the property at the East end of Calhoun Street, known as Gadsden's Wharf. The land ownership is traced back to 1696 under Issac Mazyck. Land development beginning in 1746 under Captain George Anson is also discussed, including the construction of a canal and wharf in Charleston. Changes in street names since the city's early days are also mentioned.
This three-page typed document details the use of monies in the Historic Charleston Foundation Revolving Fund, stipulated by six points written by the Foundation. Six plans for purchase of properties are also included.
A two-page handwritten letter from Alan B. Anson, descendant of Lord George Anson, expressing his desire to visit the neighborhood, and extending congratulations for the work on the Rehabilitation Project.
A one-page typed document chronicling the history of 66 Anson Street, 40 Society Street, and 42 Society Street, from the fire of 1838 to launch of HCF Revolving Fund in 1958.
In this three-page typed document, Susan Jones Connelly transfers the title and ownership of her home at 60 Anson Street to Arden A. Lemon and Jane Hawkins Lemon, following the sale of the property.
